Besides being tasty and satisfying, food is fascinating. Barry Wong, a PhD student in food science introduces us to the many fascinating facets of food – nutrition, gastronomy, facts and fictions about foods. Is coconut milk just another fat? Why is high-fructose corn syrup demonised? Are there superfoods? Covering new topics every week, Barry speaks with the experts and gathers food news from around the world.
Here’s a series that treats you to a taste of happenings in the creative scene in and around Auckland. Listen to intriguing interviews served up with great music! It’s art at its bite-sized tastiest. A varied menu of musicians, writers, bloggers, venues and their fascinations.
For thirty minutes John Bayliss explores the Christian message with songs and talks about God’s love for humanity as revealed through Jesus Christ. There are thoughts here for those who are hurting, about the compassion of Jesus and ways to get right with God, along with prayers for those in need.